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Southern Flying Squirrel Glaucomys volans
State: SINC   Federal: N/A

10/22/22 - 10/23/22: Fat Tire Festival
Mountain Bicycle Riding and Racing
(Historic Lake Scott State Park)

11/22/23 - 11/28/23: PERRY OFFICE closed
Office closed- Holiday
(Perry State Park)

Clinton Marina Information

The Clinton Marina is located in the State Park. It's locally and independently owned. At the Marina you can grab breakfast, have one of their specialty wraps, pizza or build your own sub sandwich at the Submarina.   Located inside their store. 

It is generally open starting weekends from Memorial Weekend to Labor Day Weekend. Call the Marina for more information.

Call: 785-749-3222 or Email: clintonmarina1@aol.com

Hours: Tuesday - Thursday 8:00 a.m. to 5:00 p.m., Friday - Saturday 8:00 a.m. - 6:00 p.m., Sunday's - 8:00 a.m. - 5:00 p.m. CLOSED ON MONDAY'S! (execept Holiday's)

They offer: Slips to lease or rent, 24 Hour Security, Dry Storage available, Rentals of Fishing and Pontoon Boats.

Food: Snacks, Candy, Sandwiches, Assorted Drinks and Beer. Merchandise: Clothing, Boating Accessories, Ski Shop and Fishing Gear. Bait: Minnows, Worms and Nightcrawlers

Call: 785-749-3222 or Email: clintonmarina1@aol.com

Timber Cove
  • Type of Facility: Fish Attractor
  • Location of Facility: N039 30.121’ W098 19.769’
  • Click for more information

    This brushpile is approximately 15-18 feet deep when the reservoir is full. Crappie concentrate around the cover in the spring and fall, and channel catfish can be found near it in the summer. We will attempt to maintain this attractor every other year.

    This location is marked with a fish attractor buoy.

    We recently upgraded this brushpile in May 2009 with the addition of over 60 cedar trees.
    We added about 40 more cedar trees to the east side of this attractor in deeper water in January 2011 by placing them on the ice, wiring cinder blocks to them, and allowing them to fall through the ice as it thawed.
    We added another 50 trees to the brush pile in March 2014.  Special thanks to all of the volunteers who made this work possible.